An advanced digital replica of its Glasgow confectionery factory could help family-run business, Aldomak, streamline manufacturing processes and increase capacity, creating as much as 2,400 kilograms of sweet treats daily from a single production line. With assistance from the National…

The World Health Organization (WHO) has released its new Global Strategy for Food Safety 2022-2030. Inspection and contaminant detection specialist Fortress Technology explores how HACCP planning feeds into this, and what needs to be included in a food safety plan…

Thermal processing is critical to the success and safety of food and beverage manufacturing. Yet often, thermal control is not up to scratch, causing inefficiency, loss of profit and detriment to products. In this article, David Sarhok, Account Manager Europe for…

Camerons Brewery Ltd., the largest independent brewer in the North East of England, partnered with ICS Cool Energy to secure a reliable cold storage solution for a recent music festival, ensuring a smooth experience for both customers and the service team. Challenge…

Strengthening food safety programs globally, Fortress Technology will unveil its latest star performer at PPMA 2024 – the Icon X-ray. A fully integrated X-ray inspection system equipped with internal view cameras and an automatic reject device to optimise floor space,…

Atlas Copco, a leading brand in the beer industry for compressors and N2 generator systems, recently introduced a new innovative solution for the beer bottling process – the Beer Foam Separator (BFS 900). Built to be used in combination with…

Experts in elegance, Hunter Luxury have partnered with Brown Forman and Glenglassaugh Distillery to create a unique wooden pack for the launch of a historic, highly limited line of whisky – The Serpentine Coastal Cask Collection. The stunning, hand-crafted cases that house…

By employing a 6-axis industrial FANUC robot to automate the palletising of its bottled salad dressing line, Swiss condiment producer Brunos has alleviated production inefficiencies, allowing the company to keep pace with its growing order book. Founded in 2001, Brunos…

Wednesday 29th May was National Biscuit Day. Synonymous with quintessentially British bakes, the event saw Hill Biscuits, the beloved Manchester-based biscuit maker, bring the local community together with their delicious treats. From a school bake-off and biscuit donations to care homes and hospices,…

The humble biscuit brings Brits together – Hill’s National Biscuit Day bake off and a cuppa with the local community celebrates the day Synonymous with quintessentially British bakes, the event sees Hill Biscuits, the beloved Manchester-based biscuit maker, bringing the local…