Cold Storage Unit Hire Guide : Ralph Howes, Cold Store Major Accounts Manager, ICS Cool Energy Playing an important role in the cold supply chain, cold storage units are a very popular solution for organisations wanting the same thing –…
Charles Williams, Managing Director of process automation specialist Promtek Ltd, examines how food manufacturers can reduce their energy usage at the same time as improving productivity – and how maximising the potential of apprenticeships can help play a part. If…
Leading supply chain and logistics consultancy, The Supply Chain Consulting Group (SCCG), has made two significant appointments to expand its team, which further strengthens its expertise in the supply chain and logistics field. SCCG appoint Jane Robinson and Andy Whiting…
Leading supply chain and logistics consultancy, The Supply Chain Consulting Group (SCCG), has made two significant appointments to expand its team, which further strengthens its expertise in the supply chain and logistics field. SCCG are delighted to welcome Jane Robinson…
Carr’s Flour Mills and Forth Ports, have reached a significant milestone as over one million tonnes of wheat – enough to bake around 2.5 billion loaves of bread – have been delivered by ship into the busy harbour since 2011.…
Saint Jean, a French pasta manufacturer since 1935, is an organisation today employing more than 450 people across 5 manufacturing plants located in the Auvergne-Rhône-Alpes region in France. Focusing on quality and growth, the company has been growing steadily and…
Hepworth Brewery, a leader in the UK independent brewing industry, adds Chart Industries’ (NYSE: GTLS) Earthly Lab’s CiCi® carbon capture technology to help them reduce their carbon dioxide (CO2) emissions and advance their goal of 85% carbon neutrality by 2025.…
Digital Mapping Project Unlocks New Future for Vineyard Production : A new project creating an open-source initiative for data integration paves the way for a new chapter in wine production. In the rapidly changing landscape of modern agriculture, creating a…
Do You Have the Energy to Transform Food Production : Charles Williams, Managing Director of process automation specialist Promtek Ltd, examines how food manufacturers can reduce their energy usage at the same time as improving productivity – and how maximising…
Chivas Brothers, the Pernod Ricard business dedicated to Scotch whisky, has opened the doors of its Glentauchers distillery to the wider spirits industry to share its successful implementation of heat recovery technology at the company site. The two-day Open House event…
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