Strong Markets for Cultured Meat Across Meat-Reducing Germany and France : For the first time ever, the majority of Germans are limiting their consumption of meat, and many are open to the concept of eating cultured meat, according to a…

Food Foundation released their flagship annual Broken Plate report, which uses ten metrics to provide a holistic picture of the food system, encompassing the food environment, drivers of food choice and the impact the current system has on our health…

PG tips, the nation’s favourite cuppa, has become the first major tea brand to start moving towards a fully plant-based range. After recently completing the change on the iconic pyramid tea bags to a biodegradable plant-based material, PG tips is…

Tofu Producer Invests in Factory to Meet Growing Demand : The Tofoo Co is increasing its factory capacity by 70% with the installation of a new Soy Milk Cooker from Japan, allowing the company to increase turnover from £14 million…

Premier Foods is expanding its premium range of Mr Kipling cakes with the addition of After Dinner Chocolate & Orange Fancies to its Signature Collection. The new fancies bring another indulgent flavour combination to the Collection, which is already worth…

Premier Foods is expanding its Oxo portfolio with a duo of new products, set to offer shoppers more choice, helping them create flavourful home cooked meals. Oxo Meat-Free Beef Flavour stock cubes are available now, while the brand’s premium stock…

In response to the UK lockdown, Birds Eye is set to launch an updated communications approach. Titled “So, what’s for tea?”, the new campaign will run in place of the original through-the-line activity and will provide families with ideas for…

Recommissioning Advice for Grease Management Systems : The Grease Contractors Association (GCA) has published simple steps that food service establishments (FSEs) can take to ensure grease management systems can immediately operate effectively and safely after a period of closure. As…

Don’t Turn a Blind Eye to Food Temperature Monitoring : As 63% of British consumers say they will return to restaurants, bars or cafes within the first month of these places reopening, please find comments below from Jason Webb, director…

Faster than Fast Food : To achieve a cleaner, safer and quieter working environment, many industries have begun to upgrade their heating technologies, replacing their gas furnaces with electric alternatives. Unlikely as it sounds, this has led to an engineering…