Menu
Food brands remain well-established in the EF100 despite pressures on hospitality industry. The Elite Franchise Top 100 (EF100) is an annual ranking of the top 100 franchise brands, taking into account their size, growth, ambitions and contributions to the communities…
Award-winning vegan restaurant Stem & Glory has launched a pledge to become carbon negative by the end of the year. Following participation in the London Mayor’s ‘Better Futures+ Programme – a programme funded by the Mayor’s office to assist businesses…
Specialist foodservice and retail food manufacturer and supplier Wrights Food Group is fuelling one man’s personal and emotive challenge with a stash of its chicken balti pies. HGV driver Will Mather (35) from Glossop is no stranger to clocking up…
Grubby are the UK’s first 100% plant-based recipe box subscription service on a mission to make plant-based cooking more accessible and convenient without costing the earth. Championing British produce and suppliers, Grubby deliver delicious meals nationwide (excluding Northern Ireland and…
In this article, Tristan Pulford takes a look at the Dangerous Substances and Explosive Atmosphere Regulations (DSEAR), and why flour must be considered under the regs. Bakeries use a variety of substances but one of the core substances that is…
Crewe-based specialist food manufacturer Wrights Food Group has made a £3k donation to support the flood victims of Timor-Leste in South East Asia. The funds are being donated to the Timor-Leste Red Cross Society, which has been working in East…
As the café, coffee shop & food-to-go sector looks forward to the return of lunch!, on 23-24 September, the show’s organisers have revealed a preview of the exciting brands exhibiting at this year’s show. lunch! 2021 will be showcasing more…
Bakkavor, the UK’s leading manufacturer of fresh prepared food, has announced it is recruiting for 1,500 food production jobs across its 23 UK factories. Bakkavor produces meals, salads, pizza and bread, and desserts for the UK’s major supermarkets, including Tesco,…
Kraft Heinz is intending to plough £140m into its Kitt Green facility – with tomato ketchup, mayonnaise and salad cream being made at the Wigan plant once more. The company says this would be its biggest investment in two decades…
A Ferrero-related Company today announced that it has entered into a definitive agreement to acquire Burton’s Biscuit Company (“Burton’s”) from Ontario Teachers’ Pension Plan Board (“Ontario Teachers’”). Burton’s employs approximately 2,000 people across six manufacturing locations in the UK and…
Manufacturing & Engineering Magazine, abbreviated to MEM, is a leading UK engineering magazine and manufacturing news source, covering a wide assortment of industry news sectors such as: contract manufacturing, 3D printing, structural and civil engineering, automotive manufacturing, aerospace engineering, marine engineering, rail engineering, industrial engineering, CAD, schematic designs and more!
© 2023 MEM Magazine | The Home of Manufacturing Industry News
© 2024 MEM Magazine | The Home of Manufacturing Industry News
